Barcelona seafood restaurants: 16 Absolute Best Seafood Restaurants In Barcelona, Spain

16 Absolute Best Seafood Restaurants In Barcelona, Spain


By Allie Lebos/Updated: March 20, 2023 8:40 pm EST

As Spain’s capital, Barcelona is a major hub for all things art, history, and culinary. From the famous Sagrada Família church to the Museu Picasso, it’s hard to run out of things to do in Barcelona. However, since it is situated on the coast of the Balearic Sea, one of the best things that Barcelona has is incredible seafood. Whether you’re craving a classic ceviche recipe, grilled octopus, or seafood paella, there are plenty of incredible restaurants that have mastered the art of cooking ocean critters.

Though pretty much anywhere in the Mediterranean is ideal for enjoying fresh fish and crustaceans, Barcelona, in particular, has a huge array of restaurant options. Like most major cities, you’ll find everything from upscale, Michelin-starred establishments to more casual yet delicious seafood stands and eateries. If you’re planning to explore the dining scene of Spain’s capital, this list of the absolute best seafood restaurants in Barcelona will keep you swimming in filling fish dishes.

Lascar 74


Lascar 74 is a ceviche bar focusing on fresh seafood and the best natural wines. From traditional Peruvian-style ceviches to more modern takes, Lascar 74 has a vibrant menu that brings innovation and flavor to the table. Patrons can also taste the classic al fresco dining experience by snagging a spot on the sidewalk patio.

Both the interior and the plating are very contemporary, leading with style and simplicity. However, the quality and freshness of the seafood are what make the strongest and most lasting impression at Lascar 74. The majority of the wines on the list are natural, with low-intervention practices being a huge priority in the bar’s selection. The drink list also features an array of Pisco cocktails, paying tribute to the Peruvian culinary scene and its heritage of ceviche.

Crudo Bar


As the name suggests, Crudo Bar is a seafood establishment in Barcelona specializing in raw and ceviche-style fish preparations. Serving food in the crudo style allows the chefs to maintain the texture, taste, freshness, and integrity of the high-quality ingredients. With a passion for healthy elements in mind, Crudo Bar offers a complex seafood-forward menu that is visually stunning for guests to enjoy.

The spicy tuna tartare is one of the most popular and flavorful dishes on the menu. The combination of fresh fish with the zing from tangy citrus and spice yields a fool-proof combo that makes for the ideal appetizer. Those looking to enjoy a sample of some of the chef’s favorites can embark on the tasting menu, which offers a choice of either four or six courses with an assortment of desserts.

Bodega la Peninsular


Located in the attractive seaside neighborhood of Barceloneta, Bodega la Peninsular is a gastronomic winery and tapas bar specializing in seafood-centric bites. The market-driven menu features daily catches that come directly from the Barcelona Fish Market. These dishes include traditional Spanish and Catalonian stews, delicate filets of fish, and small bite tapas.

While the menu is ever-changing and depends upon the daily catches and seasonal produce, Bodega la Peninsular always has something new and innovative in the works. The setting is very quaint and warm, featuring an intimate dining space that is quite cozy. When it comes to drinks, there is an impressive selection of wine, vermouths, and of course, a classic Spanish sangria. Guests can order at the bar or take a seat at a table for two when dining at Bodega la Peninsular experience.

La Paradeta


La Paradeta began as a small family-owned seafood joint in the Sants neighborhood on a mission to offer quality seafood at a fair price. Since then, it has evolved into a successful restaurant group with three locations — but the principles have stayed the same. The menus at the Sants, Meridiana, and Grácia locations of La Paradeta feature simple preparation of different fish to be paired with one of the many vibrant and flavorful house-made sauces.

The appetizer portion of the menu offers light bites like salads, mixed seafood soup, and raw oysters served with lemon. However, the entree section is where you’ll find the star of the show. The grilled lobster is both decadent and universal, but if you’re looking for a more local delicacy, the cuttlefish is a Spanish favorite that can be enjoyed both fried or grilled.

Can Maño


If you’re a fan of sardines, Can Maño should be at the top of your Barcelona bucket list. This simple and homey restaurant is a local favorite that is known to get pretty packed on the daily. In fact, the seafood bar normally opens around 8:15 AM, allowing guests to arrive early and get their fix. Even with all that extra time in the mornings, Can Maño tends to get really busy around noon, so arriving before then is recommended to ensure you grab a spot.

The sardines are famous. The filets are served whole and crispy with nothing more than a lemon wedge on the side. Despite the simplicity of this dish, they manage to wow locals and tourists alike constantly. The mussels are another favorite for shellfish fans, offering a simple and fresh bite.

El Taste de Joan Noi


According to Culinary Backstreets, El Tast de Joan noi is situated in an enticing market in Gracia. Upon entering the restaurant, guests are greeted with a selection of freshly caught fish on ice, allowing them to look at their meal before eating it. Patrons can also sit up against the bar, enjoying a clear view of the simple yet decadent cooking process. This family-owned and operated restaurant opened in 2009, right next door to the owner’s original seafood stand in the market.

From baby scallops to sardines, the appetizers start any meal on a great bite. However, the diced and seared tuna is a local favorite that is the perfect blend of sweet and savory. A decadent take on lobster paella can also be ordered in advance, as can the Zarzuela de Pescado, which is sort of like a seafood casserole.



Located just steps from the beach in the center of the Barceloneta quarter, Carballeira has been serving Galacian seafood to locals and tourists since 1944. The interior decor mirrors that of a classic seafood restaurant, with blue tones and wooden accents complemented by nautical art and decor throughout. With a passion for all things sea, Carballeria shows its love for the ocean and the fresh fish it provides through its decor and its careful execution of fish-centric dishes.

Standout plates include Carballeria’s rendition of a traditional seafood paella, which is one of, if not the most well-known dish of Spain. For a more luxurious meal, check out the Cantabrian Sea Lobster, either griddled on its own or sauteed with octopus, chili, and garlic for an extra burst of flavor.

Mont Bar


Mont Bar is a Michelin-star restaurant serving up equal parts tapas and grandiose entrees in Barcelona. The restaurant is recognized for using dynamic techniques and exciting ingredients from across the world, united by a sense of creative expression and passion. Each dish is an exercise in refinement, highlighting the top-notch components in simple yet inspired ways.

There are many standout dishes among several menu sections, and each keeps diners returning to Mont Bar for more. Try a touch of everything in the tapas section, including thy decadent oysters and the chipotle Wagyu beef tartare. Another unique dish is the one-of-a-kind combo of Japanese-style mochi with classic Spanish Iberian sobrasada and mahón cheese. Although this one isn’t seafood, the spiced sausage is a perfect complement to the light salinity of this traditional Menorca cows cheese. 



Estimar is another Michelin-recognized restaurant contributing to the bustling Barcelona food scene. This intimate, family-owned spot operates first and foremost with respect for the ocean and the seafood purchased from the local Puerto de Roses market. While the prices at Estimar are slightly higher than some other establishments on this list, the quality of ingredients and preparation, paired with the artful presentation and attentive service, is worth the extra spend.

Every seafood entree on the Estimar menu is cooked on the grill and seasoned just enough to highlight the natural flavors of the sea. If you want to try something new, the Roses royal sea cucumber is a vibrant dish entirely unique to Estimar. Alternatively, check out how Estimar pushes simple anchovy recipes forward; fried fish marinated with lemon collided in a bright, briny, and crispy bite.

Bar Mut


If you’re looking for a cozy atmosphere and top-notch seafood, Bar Mut is a solid spot for dinner in Barcelona. This bistro-style restaurant is located just off Passeig de Gràcia. The walls are lined with Spanish wines, and though it is definitely on the smaller side, sitting at the marble bar on a wooden stool has a special charm. Rather than a consistent menu, guests order from a chalkboard that features all of the daily offerings and specials. Nothing says fresh options like an offering list that is always changing.

Some regular offerings that locals love include seasonal croquettes and a steak dish that can be paired with either mushrooms or foie gras. If you can make a reservation, that is recommended as the eatery is small, and the appetite for Bar Mut is high. However, if you’re able to arrive earlier in the evening, you should be able to grab a table either inside or on the quaint patio.

Can Solé


For almost 120 years, Can Solé has been serving signature rice and seafood dishes to the citizens and admirers of Barcelona. When it first opened in 1903, Can Solé was a go-to spot for local fishermen. Now, it is one of the city’s most known and loved restaurants, and it is safe to say that Can Solé has cracked the code on how to create crowd-pleasing yet classic Mediterranean cuisine.

The menu at Can Solé is extensive and full of a wide range of seafood for diners to choose from. From simple Spanish favorites such as lobster with tomato and seafood paella to more complex and layered delicacies like the Catalan cod, fried with onions, grape, raisin, and pine nuts — there is something for every palette at this long-standing spot.

Tunateca Balfegó Espai Gastronòmic


Tunateca Balfegó Espai Gastronòmic is a one-of-a-kind dining experience dedicated entirely to the appreciation of bluefin tuna. Guests are greeted by a bright blue interior featuring ornate ceiling art made of countless bluefin tunas. The menu showcases the popular fish in raw and cooked preparations, making Tunateca a must-try for tuna lovers in Barcelona.

The cuisine at Tunateca Balfegó Espai Gastronòmic fuses Japanese and Western techniques and ingredients to create two uniquely curated menus within one restaurant. There are two separate tasting menu options at Tunateca, both featuring optional beverage pairings as well. Sure enough, the rotating offerings have a range. Current tasting menus show a crispy bluefin tuna pâté sandwich, decked with dried plum and mustard, and a tuna with poblano mole served along with foie ganache and crispy corn omelet. Every dish at Tunateca is innovative and memorable.



Concise plating with minimal garnish and quality wood-fired grilling is Lluritu’s signature style. There is not a single stovetop in the Lluritu kitchen, allowing the chefs to hone in on the specialization of grilling fresh fish and other proteins from the Spanish coast. With a passion for highlighting the inherent flavor of the ingredients at hand, rather than excessive embellishment from over-seasoning and over-garnishing, the food at Lluritu is minimally complicated but holds maximum flavor.

The menu has only 15 dishes, with each one designed to highlight a particular type of fish. A standout favorite is the restaurant’s namesake Lluritu, which is a meal featuring an entire red scale fish cooked to a crispy texture and a side of red peppers. It is perfect for sharing and pairing with a crisp glass of Cava.



Since opening in 2006, Lasarte has risen to the top of Barcelona’s fine-dining scene. The executive chef is none other than Martín Berasategui, a renowned culinary artist who specializes in Basque cuisine and has more Michelin stars to his name than any other Spanish chef. In 2017, Lasarte was given a coveted three Michelin star restaurant rating, and thanks to a recent renovation, it boasts a much more modern and contemporary atmosphere. The restaurant is located in the Monument Hotel, which is situated along the famous Paseo de Gracia.

The lunch menu must be served to the whole table and features family-style dishes like cod confit with sour cream, mustard, and kale alongside a warm seafood salad. However, at dinner, guests are able to order a la carte or take part in the tasting menu experience for the whole table. If the entire table is on board, the tasting menu features 11 one-of-a-kind courses that are worth the €305.

Can Majó


Can Majó is a family-run restaurant that sits right next to the sandy beaches of Barcelona. The outdoor patio is ideal for a sunny seafood lunch or dinner paired with stunning sea views. The Barceloneta market, where most of the seafood served is sourced from, is a short walk away from the restaurant, ensuring that the day’s catch is as fresh as possible. When it comes to stand-out menu items, paella is by far the most popular. The crispy croquettes are also a beloved appetizer.

Since it is a family-owned and operated establishment, the service is just as warm as the paella. Plus, the boardwalk and ocean views set the scene for an authentic seafood experience along the coast of the Mediterranean Sea.

Enoteca Paco Pérez


Last and certainly not least, Enoteca Paco Pérez is a two-time Michelin star award-winning restaurant serving fine dining contemporary Mediterranean dishes in a bright and stylish dining space. Executive chef and owner Paco Pérez created the menu at Enoteca to highlight high-quality, raw, and locally sourced ingredients in new ways. The result of the chef’s work is an exciting selection that brings together traditional and contemporary Mediterranean influences. Enoteca Paco Pérez also boasts a cellar with over 700 wines to pair with your meal.

The restaurant isn’t always open, however; Enoteca Paco Pérez operates as a tasting menu-only restaurant Wednesday through Saturday evenings. The coursed meal is €196 per person and includes an impressive array of chef-curated dishes like sea bass with black tea and marine escabeche sauce, prawns in fricandó, and aged pigeon with chestnuts and corn.


Barcelona Seafood Restaurants: 10Best Restaurant Reviews

Barcelona’s Tastiest and Freshest Seafood Restaurants in and around the City

Sam Mednick

Barcelona Local Expert

Barcelona’s eclectic and diverse variety of underwater delicacies only adds to the city’s appeal as a hub for foodies and culinary gurus alike. Whether you feel like sharing paella, a bucket of fresh mussels, fried calamari or gambas (with or without the heads) there are infinite places to dine if you’re looking for night of seafood. With many of the more well known establishments lining the boardwalk, there are still plenty of restaurant options around the city, each with its own distinct flare and of course, special catch of the day. An important thing to note, is that other than a few select restaurants, Mondays don’t usually have a wide variety of fresh options. Since Sunday is a quieter day on the sea, many restaurants don’t even open on Monday and from the ones that do, they’re usually short a few items on the menu (or their fish isn’t as ‘fresh’ as it should be).

Some of the more well-known seafood restaurants are situated along the boardwalk with beautiful views of the Mediterranean Sea. There are however, several more ‘in-land’ seafood gems, that are less touristy and have equally as delicious food. La Ciutadela restaurant, located on the edge of Park Ciutadela is one example. They have an outdoor terrace and delicious food. 

Situated in the up and coming Poblenou neighborhood, this original tavern, now turned high-end restaurant, has been serving the freshest seafood and highest quality dishes for years. If you’re in the mood for dining in an elegant, chic establishment, rich in history, class and innovation, then Els Pescadors is an excellent pick. Their menu changes daily depending on the catch of the day, so be sure to call in advance if you’re wondering what will be served that evening. This is one of the less casual fine dining restaurants, so be sure to love fish and want a genuine Catalan experience in a local part of town.

Recommended for Seafood because: Off the beaten path, high-end and elegantly created food in a trendy setting

Sam’s expert tip: Try their duck foie gras

Read more about Els Pescadors →

Photo courtesy of Can Sole

A Barcelona classic, you can feel the history and authenticity from the moment you walk into the restaurant. Situated in Barceloneta, this sea side locale features a range of delicious seafood and Catalan dishes. This is an excellent fusion of Mediterranean, Marine and Catalan cuisine, set in a traditional yet unassuming atmosphere. Can Sole is situated in Barceloneta neighborhood, a charming, old fisherman village this restaurant is perfectly situated, close to the water, yet not as touristy as some of the others, which are right along the border. This is a mix of rustic and classic Spanish and Catalan food.

Recommended for Seafood because: Delicious seafood in Barcelona’s old Fisherman Quarter, ideally situated with fresh daily fish

Sam’s expert tip: Be sure to reserve, especially on weekends

Read more about Can Sole →

Photo courtesy of Cal Pinxo

A well known restaurant chain, Cal Pinxo is situated along the port, overlooking Barcelona’s new Yacht scene. It sports a lovely terrace with fabulous service and an elegant yet unpretentious vibe. Specializing in seafood, the restaurant has a host of other options including meats, other types of fish, salads, vegetables amongst other innovative dishes. Although it’s lined together with other port side locales, Cal Pinxo distinguishes itself using the highest quality ingredients put together by its renowned chefs. It’s also one of the few restaurants with a vegetarian paella which is hard to come by in the city.

Recommended for Seafood because: Delicious gastro-style tapas and seafood dishes in an upscale and romantic restaurant

Sam’s expert tip: Try the Monkfish and be sure to see a dessert menu

Read more about Cal Pinxo →

Quaint and charming, La Ciutadela is nestled in the Old City near Arc de Triomf and has an extremely diverse menu with a strong focus on serving fresh seafood daily. With two private dining rooms and a separate coffee area, you’ll be treated like a VIP in this elegantly warm locale. The ingredients are all high quality and perfectly mixed together providing for a mouth watering experience at extremely affordable prices. Some of their best dishes include their avocado salad, tuna and shrimp salad as well. If you’re in the mood for paella this is a great place to try it, but be sure to come on an empty stomach.

Recommended for Seafood because: Out of the way, mouth watering seafood overlooking the Ciutadela Park and Arc de Triumf

Sam’s expert tip: A small restaurant with few tables and as part of the Ciutadela Hotel, so it fills up quickl; be sure to reserve.

Read more about La Ciutadela →

Photo courtesy of Segons Mercat

Bright, airy and absolutely delicious, this is a Barcelona gem. Tucked away in Barceloneta, only a three-minute walk from the water, Segons Mercat prides itself on serving high quality tapas, especially when it comes to their fish and seafood. There are two locations in the city, one in the Old City and the other on Gran Via in the Eixample district. This is a great place if you want to experience local tapas with a gourmet twist. Edu and Billy are the owners and they’re both lovely, personable and eager to please. Be sure to get their cava sangria, it’s delicious.

Recommended for Seafood because: Gastro-tapas and delicious seafood this is an off the beaten path, delicious restaurant

Sam’s expert tip: Order the asparagus with goat’s cheese and the ‘ternera’ (beef).

Read more about Segons Mercat →

A self-service seafood lovers haven, La Paredeta is both romantic and unpretentious. Choose amongst a wide array of fresh and unique options which will then be served to you in an intimate and informal setting. There are several Paradetas throughout the city, each with its own distinct feel and character. The one in the Born is particularly nice as it has a stone covered downstairs seating area, romantic and quaint and great for intimate dinners. The upstairs part is where you can choose the seafood for your platters and even watch them cook it if you like. Otherwise you can have a drink at the bar or be seated at the table.

Recommended for Seafood because: An exciting and different seafood approach where you can pick your own food

Sam’s expert tip: Excellent for large groups but be sure to reserve in advance

Read more about La Paradeta →

Photo courtesy of Can Majó

Founded in 1968 this family run, beach side restaurant is a definite must. Known specifically for their delicious paella, Can Majo has an intimate outdoor patio overlooking the Mediterranean and is ideal during the summer. The owners pride themselves on serving only the freshest seafood and make regular trips to the Barceloneta market which is only a stones throw from the restaurant itself. This is a short walk from the cruise port, but well worth it, especially if you’re craving some authentic Spanish Paella whilst overlooking the water. Can Majo is a family-run and owned restaurant, thus providing a very personalized service throughout the meal.

Recommended for Seafood because: A classic Barcelona paella restaurant located on the boardwalk with great views

Sam’s expert tip: Order their paella

Read more about Can Majó →

An authentic mix of Catalan and Galician cuisine, this is one of Barcelona and Spain’s most renowned restaurants. Featuring a modern, yet classic decor the food is of the highest quality with top-notch service in an elegant yet relaxed setting. The high ceilings and two floors add to the airy and open atmosphere, providing for a really enjoyable experience. Botafumeiro is a one of a kind establishment, and fuses high-end food with an elegant yet unpretentious vibe that keeps locals faithful and brings in tourists all year round. It’s a great place for seafood, Catalan specialties and a wonderful fine dining experience.

Recommended for Seafood because: Delicious seafood in an elegant and very Catalan setting

Sam’s expert tip: Check out their private lounge and dining area, excellent for parties and big groups

Read more about Botafumeiro →

Photo courtesy of Barraca

If you’re looking for tasty seafood, exceptional paella and a host of options including vegan dishes, Barraca is the optimal choice. Overlooking the beach, floor to ceiling windows line the upper floor of this restaurant, providing for gorgeous views, especially if you get to sit near the window. The food is delicious, with a particular focus on their fish and paella dishes. The staff are quick to accommodate and willing to adapt for dietary restrictions. It’s also one of the only restaurants with a strictly vegan paella, which is mouth watering. Barraca is the perfect restaurant for a great lunch on the beach.

Recommended for Seafood because: A delicious seafood restaurant overlooking the water with great service and wonderful views

Sam’s expert tip: Be sure to reserve in advance, especially on the weekends as it fills up extremely quickly

Read more about Barraca →

Photo courtesy of Mariscco

A delicious seafood restaurant in the heart of the Gothic Quarter. Mariscco sets the bar high when it comes to its mouth watering mussels, paella and seafood platters. With excellent, and extremely attentive service its outdoor terrace is perfectly situated, overlooking one of the Old City’s most iconic Plazas (Plaza Reial), ideal for people watching, soaking in the sun and enjoying an eclectic and lively ambiance. Mariscco’s known for its seafood, however there are vegetarian options as well as a healthy selection of meats and other types of fish and tasty salads. This is an excellent choice if you want to eat great seafood in a super central location.

Recommended for Seafood because: A great seafood restaurant in the Gothic Quarter, is often hard to find

Sam’s expert tip: Try the mussels and the mozzarella salad

Read more about Mariscco →

Meet Sam Mednick

Sam’s passion for the sea and mountains makes Barcelona the optimal living destination. 

Sam’s love for traveling has taken her to Africa, the Middle East, Europe and South America. Before…  More About Sam

Great seafood restaurants in Barcelona

Barcelona Restaurants
September 10, 2021

In this article, we will tell you about restaurants in Barcelona , which serve perfectly cooked seafood and fish. Barcelona is a city on the sea, so establishments,
specializing in seafood in the Catalan capital a little more than a lot.

It is easy to get lost in this abundance of good seafood restaurants – and it is very difficult to choose the best one. However, we tried.

The selection presents really worthy restaurants in Barcelona, ​​​​specializing in fish and seafood dishes.

Many of them have been tested by us personally; in addition, our tourists, experts in the field of eating seafood, have also provided and continue to provide us with valuable information “from the first
mouths.” So, great seafood and fish restaurants in Baselon!

Restaurant La Taberna Gallega de Marcos, fish and seafood in Port Olympique.

La Taberna Gallega de Marcos, famous for its paella with lobster and the freshest octopus that melts gently in your mouth, does not hide the secret of the consistently high quality of its dishes. This secret is simple:
the fish and seafood entering the restaurant’s kitchen arrive daily by plane from the north coast of Spain, where they have just been removed from their natural habitat… read in full

Restaurant Fondo do Mar, Galician cuisine in Eixample (Barcelona). Fondo do Mar (translated as “Deep Sea”) has such a promising name
well deserved – right in the center of the Eixample you are offered quality Galician cuisine with a lot of fish and seafood dishes, based on closed menus… read more

Salamanca is our favorite seafood restaurant in Barcelona – we have been indifferent to it for a long time. And he, believe me, keeps the brand! This seafood restaurant
in the fishing district of the city of Barceloneta (which already says a lot – the area for seafood fish is just the right one!) So, this restaurant came into our field of vision, one might say,
by chance: thanks to the singer Shakira. .. read more about the restaurant “Salamanca”

Restaurant Assunta Madre opened its doors in Barcelona quite recently – but quickly gained well-deserved popularity. “Tip” on it was given to us by our tourists, they
kindly invited us to have dinner there – so that we were able to fully appreciate all the advantages of the institution. And believe me, they are! Anyone who likes the freshest seafood and fish – here, in
“Assunta Madre”, and I assure you – you will be more than satisfied. Everything is fresh, tasty, mouth-watering, the portions are impressive in size – this is a classic restaurant for fish gourmets… read more about restaurant Assunta Madre

La Paradeta – a place in Barcelona for those who really breathe unevenly to seafood, especially when you get a lot for your money (quite moderate) – and
excellent! But from the street and do not think! But you enter this modest self-service establishment, and there, as in a market, there are a lot of all kinds of sea creatures, and the freshest ones at that!
This is explained by the fact that the institution has its own small (I would say, “pocket”) fleet, which provides this highest freshness. It remains only to choose – and immediately everything is in cash for you
see and cook… read more about La Paradeta

Els Pescadors

Barcelona Restaurants: Yes, Els Pescadors is located not exactly in the center of Barcelona! But listen – where is the center in decentralized Barcelona? And from where in a huge, but very dense
built-up city outskirts? Everything is achievable, everything is within a 10 minute metro ride. I will be brief: behind a very modest, downright unsightly sign, there is a real paradise for
gourmet!.. read more about Els Pescadors

The Botafumeiro restaurant in Barcelona is, without exaggeration, one of the best (if not the best) Galician restaurants in the Catalan capital. Fish and seafood, as well as all kinds of
combinations of them – that’s why you should go here in the first place. The freshest gifts of the Atlantic and Mediterranean waters, almost instantly from their natural element falling into the kitchen
of this restaurant, and from there – to your table – one of the priorities of the Botafumeiro restaurant, thanks to which it enjoys stable and well-deserved popularity. .. read more about Botafumeiro

Restaurant Marisquería Balmes: fresh fish and seafood in Barcelona. In the Marisquería Balmes restaurant, in a room with classic décor and
In a traditional atmosphere, you will be served excellent fish from the market and top quality seafood in the upper part of Barcelona. The product is always fresh and we can see it with our own eyes as
in one restaurant there are two nurseries where shellfish are kept. In addition, the menu has a section of the most current offers, which changes depending on the season… read in full

Restaurant Gamba de la Costa , located between the Gràcia and Eixample districts, specializes in seafood – and does it in a highly professional manner. On the restaurant menu
there is always fresh fish and selected seafood, as well as delicious rice dishes cooked fresh… read more

Paco Alcalde is a traditional establishment in the Barceloneta area, famous for the best seafood restaurants in the city. This is a family-run business, proven by years of successful work.
business, the basis for which is “taking care of your customers.” And how can you take care of the guests of the institution in the best way? Right!.. read in full

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tagPlaceholderTags: seafood barcelona restaurants, barcelona seafood, salamanca restaurant, la paradeta restaurant, la paradeta seafood, where to eat seafood in catalonia

Los mejores restaurantes de pescado en Barcelona | Lugaris

  • 1 Where can you eat seafood in Barcelona?
  • 2 Best restaurants in Barcelona where you can eat fresh fish
    • 2.2 MariscCo (Esquerra Eixample)
    • 2.3 Tres Encinas (Esquerra Eixample)

      3 (BOT)

    • ÀCIA)
    • 2. 5 Lluritu ( Barceloneta)
    • 2.6 La Paradeta (Sagrada Familia)
    • 2.7 Espai Kru (Poble-Sec)
    • 2.8 El Bisaura (Les Corts)
    • 2.9 Carballeira (Barceloneta)
    • 2.10 Calabrasa (Sant Pere, Santa Caterina i la Ribera)
    • 2.11 Barnabier (Vila Olímpica)
      • 2.12.1 HE

Regardless no matter what your lunch budget is, you can always visit one of the best fish restaurants in Barcelona. These are cozy places where you will be offered dishes from the best seafood, which are delivered daily to restaurants from fish markets. These are not extravagant delicacies, but dishes that make it possible to enjoy the high quality of food and the taste of the sea.

Where can I eat seafood in Barcelona?

Las ciudades sobre el mar suelen contar con diversas marisquerías de gran calidad como sucede en el caso de la Ciudad Condal.

In this article, we will tell you about the best fish restaurants in Barcelona and give you recommendations for their star dishes. You will definitely like seafood in Barcelona restaurants from the Mediterranean or Cantabrian seas.

The best fresh fish restaurants in Barcelona

Are you a seafood lover and are you going to spend a few days in Barcelona? We have saved you the hassle and have already found the most interesting seafood restaurants in the city for you to try the most delicious dishes. So take note!


La Mar Salada is a famous restaurant located in Port Vell. It has a beautiful outdoor terrace where you can enjoy seafood dishes, with a beautiful view of the Mediterranean Sea.

Their menu includes a variety of mouth-watering dishes, as well as a well-priced weekly menu where you can choose from some of their stellar seafood dishes. If you want to try quality fish dishes at an affordable price, this restaurant is the perfect place.

MariscCo (Esquerra Eixample)

MariCosco is located in Eixample,

and its difference from other restaurants is that the client immediately selects a product at the entrance, which wants to try. After you have chosen it, you just have to tell the waiter how you would like it to be cooked.

This is another of the best restaurants where you can taste freshly caught sea fish and seafood. This is a truly unique offer – an individual approach based on the tastes and preferences of the client.

Even more than that, each customer will pay for their meal depending on the product they choose and its weight. The ingredients used in this restaurant’s gourmet dishes are of excellent quality and will appeal to seafood lovers. In addition, the restaurant has a cozy terrace, and during the summer months you can enjoy your meal outdoors.

Tres Encinas

This is another seafood restaurant located in the Eixample area of ​​Barcelona. Like previous establishments, it specializes in fresh fish and seafood, although you can also order paella and try quality sausages here.

The idea is to offer dishes for all tastes in an ideal setting. It has become a meeting place for many families and groups of friends. In addition, events can be held inside thanks to 3 halls that can accommodate up to 170 people. 9

This seafood restaurant has become a legendary place in Barcelona. It is an outstanding place located in the Gracia area, where you can choose fusion cuisine with fresh fish and seafood from Galicia.

Only exceptional quality ingredients are allowed in the kitchen of this fine establishment. Undoubtedly, this is a favorite place for seafood lovers, since most of its menu consists of dishes with shellfish, crustaceans and other seafood. These are, for example, lobster salpicon, crabs, seafood soup, persebes, cigalas and scallops.

This is one of the best seafood restaurants in Barcelona. You can even choose a variety of seafood for a full tasting experience.


There is already a hint in the name. It comes from the type of fish “llorito”, and as for the subtitle “carefree seafood restaurant”, it speaks of the impeccable quality of dishes and service. The business is run by three partners and friends – Pau Roca, Gerard Belenes and Paul Puchventos – who decided to pay close attention to all the details to make their business successful, which they eventually succeeded.

It has a little bit of everything on its menu, be it grilled, raw, cold or baked seafood. In terms of cooking methods used, there is little to no frying and you won’t find any sauces. But there are many excellent quality ingredients, from sardines and mussels to red shrimp, octopus, eels, sea urchins and much more.

The kitchen is run by Javier Caballero, a chef who knows how to handle seafood like no one else. Its menu is very appetizing and the dishes are very refined. Visit this fish restaurant and try seafood delicacies.

La Paradeta (Sagrada Familia) 6

Another restaurant where you can taste freshly caught seafood. It is a place with a rich tradition that originates in Sants. Today, there are seven more establishments offering delicious dishes at affordable prices.

A wide variety of dishes awaits you here: crabs, shrimps, mussels, shellfish, oysters, octopuses, squids and many other delicacies from the sea. This seafood restaurant also offers you the opportunity to choose the product you want to eat in order to prepare it perfectly and serve it to you in the shortest possible time.

Espai Kru (Poble-Sec)

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Espai Kru is another high-end establishment that bets on innovative dishes and seasonal products. In this place of rich culinary fantasy, you can choose from tartars, carpaccio, sashimi and marinades.

If you are used to eating seafood, you may want to try something new. For this, this place is perfect, and you can choose from fish, shellfish, crustaceans, shells and perfectly cooked sushi. This is one of the best places in Barcelona where you can enjoy both traditional and exotic seafood dishes. 9 El Bisaura (Les Corts) 006

ignore El Bisaura. This is one of the most famous restaurants located in Les Corts market. Initially, it was a fish shop, but over time it has turned into an upscale restaurant.

Specialties here are fresh fish and seafood. All ingredients are of high quality and are prepared immediately without losing their freshness, aroma and taste. Therefore, this institution has many regular visitors who are connoisseurs of its excellent dishes.



Another seafood restaurant in Barcelona is Carballeira, located in Port Vell, in the Barceloneta area. Here they cook from excellent seafood brought directly from the Mediterranean Sea and from Galicia.

In its menu you can choose from a variety of specialties that will not leave you indifferent: grilled dishes, dishes cooked with rice and much more. Each one is prepared with the utmost care to ensure its quality. Visit this superb restaurant and you will be immersed in a unique setting with nautical décor.


Seafood at an affordable price in Barcelona? Calabrasa is another establishment that serves a wide variety of seafood and fish as main ingredients, either fresh or grilled. In addition, if you come in the company of a person who does not like fish at all, do not worry, because he will be able to taste specially cooked delicious meat.

In this restaurant, as in the others we have recommended to you, the quality is beyond doubt. Seafood is one of the firm’s specialties and usually adds a special flavor to grilled dishes. In addition, during the week you can choose the menu of the day with very tasty dishes so that you have no problem choosing from the menu. Barnabier (Vila Olímpica) Barnabier (Vila Olímpica)

In the immediate vicinity of Vila Olímpica, this marvelous corner of the sea has earned the title of one of the best restaurants, this product of Barcelona is one of the best restaurants. ow in the city. Barnabier is the go-to place for great seafood in Barcelona, ​​although you can also choose pasta, meats, rice, tapas and salads to accompany your main courses from its extensive menu.