Restaurant Review: Casa L’Acqua Ristorante Italiano
It’s hard not to love Italian food. With its comforting carbs, hearty sauces, variety of regional specialties and—of course—wine, I completely understand why Italian cuisine is beloved. With that said, I’ve had my fair share of dishes hailing from the Mediterranean peninsula that unfortunately missed the mark for some reason or another.
At Casa L’Acqua I can happily say that wasn’t the case. Each dish was expertly prepared and even, in some cases, surpassed expectations. The quaint cottage that has been home to several restaurants seems to have found its missing puzzle piece. Casa L’Acqua relocated from its previous Atlantic Avenue location (currently Avalon Steak & Seafood) about two years ago, and it hasn’t looked back. The main dining room, with its vibey bar and wine cellar, is cozy, and so is its fully enclosed patio in the back.
Expect white tablecloths, tuxedoed staff and attentive service. Yes, prices are also high, but totally worth it. Plus, the portions are sizable, so you should definitely come hungry. The wine list is Italian-focused but does offer a variety of bottles from around the world.
The evening’s appetizer specials—the impressive langoustines ($39)—were presented to us before the entrée specials were announced. Grilled with garlic, they nearly melted in my mouth. You can order two or four, and they’re served butterflied open (easily shareable) with a side of risotto. We also ordered the Classica Burrata Italiana ($14.95), and while it was a cheese sphere as expected, I had hoped it would be creamier.
Trenette al pesto
It was difficult to choose main dishes, as there were several specials that sounded appetizing, as did most (if not all) of the ones listed on the regular menu. We tried the lobster ravioli special ($34.95), trenette al pesto ($20.95) and fettuccine Bolognese ($23.95). Sometimes when I order ravioli, they seem emaciated or lack enough sauce, but not here. The house-made ravioli were impressively stuffed with lobster and topped with a hearty portion of alla vodka sauce with chopped shrimp. I smelled the basil before the pesto hit the table. It’s one of those comforting smells that instantly made my mouth water. While it’s a simple dish, it was perfectly prepared. The Bolognese called to us, so we ordered a half portion just to try. Again, it came just as we’d expect—warming our souls with its ground meat, classic vegetables and rustic flavor. We also tried the snapper Livornese ($39.95), and if you like that traditional preparation with garlic, anchovies, capers and black olives, it will not disappoint. For a final treat, we shared the homemade Ricotta Cheesecake ($14.75)—a perfect balance of sweet and moist and a great way to end the memorable meal.
Fettuccine Bolognese
IF YOU GO
9 S.E. Seventh Ave., Delray Beach; 561/563-7492
PARKING: Valet, street parking, parking lots nearby
HOURS: Sun.-Thurs., 4 – 9:30 p.m.; Fri.-Sat., 4 – 10:30 p.m.
PRICES: $13.95- $59. 95
WEBSITE: lacquaristoranteitaliano.com
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casal – Wiktionary
See also: Casal
Contents
- 1 English
- 1.1 Etymology
- 1.2 Adjective
- 1.3 Anagrams
- 2 Catalan
- 2.1 Etymology
- 2.2 Pronunciation
- 2.3 Noun
- 2.4 Further reading
- 3 Galician
- 3.1 Alternative forms
- 3.2 Etymology
- 3.3 Pronunciation
- 3.4 Noun
- 3.4.1 Derived terms
- 3.5 References
- 4 Irish
- 4.1 Etymology
- 4.2 Noun
- 4.2.1 Declension
- 4.3 Mutation
- 4.4 References
- 5 Occitan
- 5.1 Alternative forms
- 5.2 Etymology
- 5.3 Pronunciation
- 5.4 Noun
- 6 Portuguese
- 6.
1 Etymology
- 6.2 Pronunciation
- 6.3 Noun
- 6.3.1 Quotations
- 6.3.2 Derived terms
- 6.3.3 Related terms
- 6.
- 7 Spanish
- 7.1 Etymology
- 7.2 Pronunciation
- 7.3 Noun
- 7.3.1 Related terms
- 7.4 Further reading
English[edit]
Etymology[edit]
From case + -al.
Adjective[edit]
casal (not comparable)
- (grammar) Of or relating to case.
-
a casal ending
-
Part or all of this entry has been imported from the 1913 edition of Webster’s Dictionary, which is now free of copyright and hence in the public domain. The imported definitions may be significantly out of date, and any more recent senses may be completely missing.
(See the entry for casal in Webster’s Revised Unabridged Dictionary, G. & C. Merriam, 1913)
Anagrams[edit]
- AACSL, Calas, Scala, calas, scala
Catalan[edit]
Etymology[edit]
From Late Latin casāle (“country house, farm”), ultimately from Latin casa. Compare Portuguese casal, Spanish casal, Italian casale.
Pronunciation[edit]
(Balearic, Central) IPA(key): /kəˈzal/
- (Valencian) IPA(key): /kaˈzal/
Rhymes: -al
Noun[edit]
casal m (plural casals)
- A manor house.
- The seat of an association, generally open to the public, of a cultural, political, recreational, etc. nature.
- A noble house, such as the royal house of Austria or Aragon.
- 2016 April 13, Òscar Adamuz, “Sobre el català i l’ús de les llengües a la Corona d’Aragó; una Franja d’història”, La Veu del País Valencià.
- Per tant, sembla clar que la llengua aragonesa (o la castellana) no era pas desconeguda entre els reis del casal d’Aragó.
- So it seems clear that the Aragonese language (or the Castilian) was not unknown to the kings of the House of Aragon.
- Per tant, sembla clar que la llengua aragonesa (o la castellana) no era pas desconeguda entre els reis del casal d’Aragó.
- 2016 April 13, Òscar Adamuz, “Sobre el català i l’ús de les llengües a la Corona d’Aragó; una Franja d’història”, La Veu del País Valencià.
Further reading[edit]
- “casal” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.
Galician[edit]
Alternative forms[edit]
- casar
Etymology[edit]
From Old Galician-Portuguese casal, from Late Latin casāle (“country house, farm”), ultimately from Latin casa. Compare Portuguese casal, Spanish casal, Italian casale, Old French chesal.
Pronunciation[edit]
- IPA(key): /kaˈsal/
Noun[edit]
casal m (plural casais)
- homestead (a house together with surrounding land and buildings)
- Synonym: casarío
- hamlet
- Synonyms: barrio, casarío, lugar, quinteiro, rueiro, poubea, vilar
Derived terms[edit]
- Casais
- Casal
- Casal do Mato
- Casar
- Casar do Mato
- Casarellos
- Casares
- Casás
References[edit]
- “casal” in Dicionario de Dicionarios do galego medieval, SLI – ILGA 2006–2022.
- “casal” in Xavier Varela Barreiro & Xavier Gómez Guinovart: Corpus Xelmírez – Corpus lingüístico da Galicia medieval. SLI / Grupo TALG / ILG, 2006–2018.
- “casal” in Dicionario de Dicionarios da lingua galega, SLI – ILGA 2006–2013.
- “casal” in Tesouro informatizado da lingua galega. Santiago: ILG.
- “casal” in Álvarez, Rosario (coord.): Tesouro do léxico patrimonial galego e portugués, Santiago de Compostela: Instituto da Lingua Galega.
Etymology[edit]
From Old Irish casal (“mantle, cloak, chasuble”), from Latin casula (“little cottage, hooded cloak”), a diminutive of casa (“house”).
Noun[edit]
casal m (genitive singular casail, nominative plural casail)
- (Christianity) chasuble
- mantle
Declension[edit]
Declension of casal
First declension
Bare forms:
|
Forms with the definite article:
|
Mutation[edit]
Irish mutation | ||
---|---|---|
Radical | Lenition | Eclipsis |
casal | chasal | gcasal |
Note: Some of these forms may be hypothetical. |
References[edit]
- Ó Dónaill, Niall (1977), “casal”, in Foclóir Gaeilge–Béarla, Dublin: An Gúm, →ISBN
- G. Toner, M. Ní Mhaonaigh, S. Arbuthnot, D. Wodtko, M.-L. Theuerkauf, editors (2019), “casal”, in eDIL: Electronic Dictionary of the Irish Language
- “chasuble”, in New English-Irish Dictionary, Foras na Gaeilge, 2013–2023
- Entries containing “casal” in English-Irish Dictionary, An Gúm, 1959, by Tomás de Bhaldraithe.
Occitan[edit]
Alternative forms[edit]
- casau (Gascony)
- chasal (Auvergne)
Etymology[edit]
From Old Occitan [Term?], from Late Latin casālis (“domestic, belonging to the house”) or casāle (“country house, farm”), ultimately from casa.
Pronunciation[edit]
Noun[edit]
casal m (plural casals)
- (Languedoc) vegetable garden
Portuguese[edit]
Etymology[edit]
From Old Galician-Portuguese casal, from Late Latin casālis (“domestic, belonging to the house”) or casāle (“country house, farm”), ultimately from casa. Compare Italian casale, Old French chesal, Spanish casal.
Pronunciation[edit]
- (Brazil) IPA(key): /kaˈzaw/ [kaˈzaʊ̯]
- (Portugal) IPA(key): /kɐˈzal/ [kɐˈzaɫ]
- Rhymes: -al, -aw
- Hyphenation: ca‧sal
Noun[edit]
casal m (plural casais)
- couple, married couple
- O casal perfeito não existe. ― The perfect couple does not exist.
- pair
- village, hamlet
- farmhouse
Quotations[edit]
For quotations using this term, see Citations:casal.
Derived terms[edit]
- cama de casal
- quarto de casal
Related terms[edit]
- casa
Spanish[edit]
Etymology[edit]
From Late Latin casālis (“domestic, belonging to the house”) or casāle (“country house, farm”), ultimately from casa. Compare Italian casale, Old French chesal, Catalan casal.
Pronunciation[edit]
- IPA(key): /kaˈsal/ [kaˈsal]
- Rhymes: -al
- Syllabification: ca‧sal
Noun[edit]
casal m (plural casales)
- country house
- (Argentina, Uruguay) mating pair (of animals)
- (poetic) hearth
Related terms[edit]
Further reading[edit]
- “casal”, in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014
Wine Casa de Barro Carmenere, DO, red, dry, 0.75L
Casa de Barro Carmenere
Characteristics
Colour:
red
Sugar:
30020 Dry
3
13%
Volume: Grape varieties 0 100%
This is interesting
Single varietal red wine made in Chile from grapes harvested in the Colchagua Valley. The local berries are distinguished by rich organoleptic properties and original taste.
Interesting
Maceration and cold fermentation
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Wine Casa de Barro, DO, red, semi-sweet, 0.75L
Casa De Barro Red Semi-Sweet
Characteristics
13%
Volume:
0.75 l
Producer:
Casa de Barro
Country:
Chile
Region:
Colchagua Valley: 9002 9002 0003
Merlot 100%
It’s interesting
Wine is made from Merlot grapes grown in Chile and exported to many countries around the world. It has a pleasant rich taste and perfectly complements meat dishes, stewed poultry, pasta and cheeses.
It’s interesting
10% wine in French oak barrels, 90% in stainless steel vats
Glasses and accessories
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Germany
Glass Bordeaux “Quatrophil”, 645ml
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Germany
Burgunder “Experience” glass, 695ml
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Germany
Burgunder “Quatrophil” glass, 708ml
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Rotweinkelch “Experience” glass, 450ml
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Germany
This site is not intended for retail sale
Are you over 18 years old?
Welcome to the JOIA fine wines & spirits project website.